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Thursday, July 9, 2015

My second try making the silky pudding.  This time,  because I need to have 30 cups for tomorrow'S event, I had 2 litres of milk (1 l soya milk and 1 l milk) and I also had less jelly powder (20 grams)....
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Saturday, May 30, 2015

French Toast x Sunny Side Up

It is Sunday and the family didn't go out for breakfast at the street side food stalls. So, I was thinking about having pain perdue to start the day. It is suuuper easy and, of course, super yummy! Yet, after...
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Friday, May 29, 2015

Kinderfield School Bekasi Food Festival 2015

Food at the Judging Table Kinderfield School Bekasi's first Food Festival ever. There are about 40 groups consists of 1 parent and 3-5 students. However, during the day, all of the parents in the group actually...
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Sunday, August 3, 2014

Veggy Day

Three of my fave veggies: baby carrots, cherry tomatoes and broccoli...
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Friday, July 12, 2013

Long Macaroni Schotel with Minced Beef and Mushroom

1 Pasta Bolognese Sauce225 g Long Macaroni 100 g Ground beef 50 g  minced champignon mushroom 5 eggs5 cloves of garlic (minced)400 ml pasteurized milksalt (according to taste)pepper (according...
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Wednesday, February 22, 2012

Home Made Kolak Durian

I never really like durians due to the smell and all but what to do when someone sent it as a gift. Well, how about cooking it? Less smell and tastes really great. It's not that different with any other kolak....
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Saturday, December 17, 2011

Bistik Ayam a la Moi

Ingredients:Half a chicken3 pieces of garlic1 small onionblack peppersoy sauce oyster saucenutmegcinnamonsaltCut the chicken into pieces, marinate with lemon juice, add some salt, leave for about 20 minutes....
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